Blog
28.02.2026
What Is an Online Wine Tasting and How Does It Work?The phrase “online tasting” still elicits skeptical smiles from many people. How is this technica...
Timofey Tyosov
23.02.2026
Current Trends in the Sommelier Profession in UkraineThe profession of sommelier in Ukraine is gradually changing. Whereas previously it was associate...
Timofey Tyosov
18.02.2026
Popular Wine Regions of the World and Their CharacteristicsThe world of wine is extremely diverse. Two bottles made from the same grape variety can have com...
Timofey Tyosov
17.02.2026
Why Sommelier Courses Are Not Only for Professionals: 5 Reasons for “Ordinary” PeopleThere is a stereotype that only those who plan to work in a restaurant need to learn about wine. ...
Timofey Tyosov
05.02.2026
What Wine Courses Offer: Basic and Advanced KnowledgeWine is not just a drink. It is a whole universe with its own rules and laws. Many people are afr...
Timofey Tyosov
29.01.2026
Online And Offline Sommelier Courses in Kyiv: Pros and Cons of Each FormatKyiv’s wine culture is developing at a rapid pace. New wine bars are opening almost every w...
Timofey Tyosov
23.01.2026
Who Is Suited for Sommelier School: 5 Typical Student RequestsThe idea of studying at a sommelier school rarely comes about by chance. Most often, it develops ...
Timofey Tyosov
17.01.2026
What Does a Sommelier Actually Do in a Restaurant?The work of a sommelier is shrouded in romance. The imagination paints a picture of an elegant pe...
Timofey Tyosov
11.01.2026
Online Sommelier Courses: Distance Learning OpportunitiesThe world has changed. Our habits have changed too. We have become accustomed to ordering food to...
Timofey Tyosov