author

Matthew Tesov

Nice to Meet You!

A sommelier and wine expert with over seven years of experience in the wine industry, founder of Wine Academy, and author of courses that combine professional depth of knowledge with a relaxed, friendly atmosphere. Known simply as Matthew to his friends, he opens the door to the world of wine in such a way that every lecture or tasting becomes an exciting journey through aromas, flavors, and stories.

What Are Sommelier Courses and Why You Need Them

A restaurant’s wine list can baffle anyone. Dozens of names, regions, and varieties… How can you make sense of it all? It’s no easier at the supermarket. Understanding what’s behind the label and whether an expensive drink is worth the money is a daunting task.

Sommelier courses are one way to solve this problem and systematize your knowledge. Unlike regular tastings, this is structured training that gives you a deep understanding of the drink. But it’s not a university with dry lectures and exams. They are suitable for both future professionals and those who are simply expanding their horizons. The main focus here is on practice and real skills.

We will tell you what sommelier courses are, why they are needed, and how they will change your attitude towards wine.

Career benefits: prestige and profit

“I am a sommelier!” This phrase sounds very prestigious. In this field, your knowledge will directly affect your income. This is one of the main answers to the question of why sommelier courses are needed.

The first thing that comes to mind is working in luxury restaurants. Even a regular certificate makes you a valuable asset for many establishments. You can also work for import companies as a wine selection expert. Or in wine boutiques, where they need someone who can explain the value of the drink. In the future, you can conduct private tastings, retrain as a wine buyer, or run an expert blog.

After all, demand for quality service and in-depth knowledge is always highly valued, and the best investment at all times is an investment in yourself.

Benefits for yourself: new skills and a taste for life

The main value of courses as a hobby is the development of your own senses.

First of all, you will be surprised at how much you can improve your sense of smell and taste. You will begin to distinguish not just red or white wines, but dozens of their shades: notes of cherry, leather, vanilla, or wood. You will learn to pair dishes with drinks and surprise your friends with this knowledge when the opportunity arises.

Each bottle will have a story, geography, climate, and people in your eyes. Therefore, you will clearly understand why one wine costs $20 and another $200. And which one is right for you. That’s what sommelier courses are in practice — the ability to see value in a glass.

In addition, you will become part of a community of like-minded connoisseurs.

Why you need sommelier courses: knowledge and opportunities

Perhaps the main doubt that is holding you back is the idea that wine requires some kind of special talent. But sommelier courses prove that this is not the case.

You will gain the ability to analyze what you feel. This is the answer to the question of what sommelier courses are. It is a skill that, as we say at Matthew Wine & Spirit Academy, cannot be understood superficially.

If you want to discover the deep world of wine and are looking for a professional approach, go to the programs and find the perfect course for you.

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